Sr No |
Name of Course |
Institution |
Certificate |
1 |
Ethics Review of Health Research |
WHO, ICMR |
Click |
2 |
Concepts and Tools for Frontline workers |
WHO Course and Badge |
Click |
3 |
Introduction to Infection Prevention and Control (IPC) |
Certificate of Achievement |
Click |
4 |
WHO - Health & Peace |
WHO Badge |
Click |
5 |
Basics of Nutrition |
ICMR-NIN |
Click |
6 |
Diploma in Human Nutrition |
Alison |
Click |
7 |
All Day Energy : "Kick-Ass" Breakfast |
Udemy |
Click |
8 |
Anabolic Diet |
EUROPEAN OPEN UNIVERSITY |
Click |
9 |
Cholestrol Metabolism |
EUROPEAN OPEN UNIVERSITY |
Click |
10 |
Integrative Metabolism & Nutrition |
EUROPEAN OPEN UNIVERSITY |
Click |
11 |
FOOD AND MOOD: IMPROVING MENTAL HEALTH THROUGH DIET AND NUTRITION |
DEAKIN UNIVERSITY AND FOOD & MOOD CENTRE |
Click |
12 |
Food as Medicine |
MONASH UNIVERSITY |
Click |
13 |
INTRODUCTION TO NUTRITION AND FOOD SAFETY |
TAIPEI MEDICAL UNIVERSITY |
Click |
14 |
Food Fortification |
ICMR-NIN |
Click |
15 |
Introduction to Food and Health |
Stanford University School of Medicine |
Click |
16 |
Pediatric Grand Rounds (RECORDING) Challenges and opportunities facing pediatric populations perspectives from the Assistant Secretary for Health |
Stanford University School of Medicine |
Click |
17 |
2021 Physician Leadership Virtual Journal Club: Change Management (RECORDING) |
Stanford University School of Medicine |
Click |
18 |
Health and peace: Concepts and tools for frontline workers |
WHO |
Click |
19 |
Inequality Monitoring in Sexual, Reproductive, Maternal, Newborn, Child and Adolescent Health |
WHO |
Click |
20 |
Health After Cancer: Cancer Survivorship for Primary Care |
Stanford University |
Click |
21 |
Active, healthy lifestyles |
Open University |
Click |
22 |
Exercise and mental health |
Open University |
Click |
23 |
The caring manager in health and social care |
Open University |
Click |
24 |
Fully Accredited Foundation Diploma Course in Naturopathy |
Udemy |
Click |
25 |
The Challenges of Global Health |
Duke University |
Click |
26 |
An Introduction to Global Health |
University of Copenhagen |
Click |
27 |
Hypertension in Primary Care - Improving Control and Reducing Risk |
Stanford University School of Medicine |
Click |
28 |
Micronutrients and Malnutrition |
Wageningen University |
Click |
29 |
Guidance on mask use in the context of COVID-19 |
WHO |
Click |
30 |
WHO Standard Operating Procedures (SOPs) for Emergencies |
WHO |
Click |
31 |
Micronutrients and Overnutrition |
Wageningen University |
Click |
32 |
Food for Thought : The Relationship b/w Food, Gut & Brain EIT Food |
University of Turin & European Institute of Innovation and Technology |
Click |
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